Fatty acid and stable isotope biomarkers suggest microbe-induced differences in benthic food webs between depths, Sosik E A, Galloway A W E, Duggins D O, Lowe A T, and Yeung JS, Limnology and Oceanography, Volume 58, Issue 4, p.1451-1462 (2013)
Fatty acid and stable isotope biomarkers suggest microbe-induced differences in benthic food webs between depths, Sosik E A, Galloway A W E, Duggins D O, Lowe A T, and Yeung JS, Limnology and Oceanography, Volume 58, Issue 4, p.1451-1462 (2013)